Agroclimatic conditions for cabbage production

Cabbage is one of the most commonly produced vegetable crops worldwide due to its ability adapt a range climatic conditions and soil types. As an intensive crop, cabbage can be all year round. Regarding fact that needs optimum agroclimatic during growing period for better yielding results, paper aims clarify define specific requirements, such as temperature, water, light soil, suitable production. production should take place on seasonal basis, early, summer, autumn, or winter Production goals into consideration whether intended fresh consumption, pickling, storage another method consumption processing. Growing same cultivar in two different temperatures avoided. The combination conditions, cultivation practices mechanisation, boost genetic potential cultivars. Local climate greatly affect production, primarily plant growth, occurrence development diseases, harmful insects, weeds. planning must both regional (mean annual precipitation) local (frost occurrence). currently open field throughout year, but we may forced change course increase extreme change. For this reason, aim was give recommendations agricultural could minimize detrimental effects